Pimm’s Iced Tea Recipe

If I think Spring thoughts, and drink Spring drinks, will that magically make Spring appear in Edmonton? Probably not, but this cocktail is so good I don’t even care that it snowed this weekend…again.

I’ve been wanting to make a honey-based cocktail for awhile now, so I was excited to partner up with the Edmonton Home + Garden Show to make a cocktail using some delicious honey from Good Morning Honey, a family-owned and operated apiary just outside of Edmonton.

Good Morning Honey is going to be presenting on the main stage at the Home + Garden Show on Friday, March 19 at 1pm. They’ll be doing a presentation on how to make Beeswax Wraps! How fun is that? There’s going to be tons of other great presentations and activities taking place over the course of the weekend, you can find out more here.

Let’s get back to the honey though! We love honey in our house. I like to use it as a substitute for sugar when I’m baking and occasionally in cocktails too. This cocktail that Holly and I crafted has the perfect mix of sweetness from the honey and tartness from the lemon. Its my first time trying Pimm’s No.1, a gin-based liqueur, but it won’t be my last! This drink is one I’ll be mixing up all summer long on the patio, it’s that good.

Pimm’s Iced Tea

Yields 1 drink

You’ll need:

  • 2 ounces Pimm’s No. 1
  • 6 ounces (¾ cup) brewed Orange Pekoe tea
  • 2 tsp honey (we used Good Morning Honey)
  • 2 tbsp freshly squeezed lemon juice
  • Mint sprig
  • Ice cubes
  • Citrus wedges, sliced strawberries and cucumber ribbons, to garnish

Directions:

Brew Orange Pekoe tea and while warm, add honey. Stir and allow to cool (we placed our tea and honey in the fridge).

Add Pimm’s, lemon juice and mint sprig (or about 6 mint leaves) to a cocktail tin and muddle with a muddling stick or the back of a spoon.

Line the side of a second glass with a thin slice of cucumber. Fill glass with ice and strain the mint mixture into the glass. Top with tea and honey.

Mix, garnish with sliced strawberries and a citrus wedge and serve.

I hope you love this cocktail as much as I do! If you try it yourself, be sure to tag @alexandtribe and @chandeliers.and.champagne on Instagram.

The Edmonton Home + Garden Show runs March 19-22 at the Edmonton Expo Centre, grab your tickets here. I’m also giving away a pair or tickets over on my Instagram page!

Cheers! Alex & Holly

Tips for a great Dîner en Blanc experience

I’ve never met a theme I didn’t like. I’m always down for a great party, but one with a fun dress code? Even better! I’ve now been to three Dîner en Blanc’s in Edmonton so I feel like I have a good handle on what to expect and how to make it a great night.

If you’ve never heard of Dîner en Blanc before here is a bit of history. The event was started in Paris, 31 years ago when a Frenchman invited a group of people to an elegant picnic and asked them to all dress in white so that they could easily find each other. Now, the event is held in 80 cities in 30 countries around the world.

This year, Edmonton’s event was held on the field at Commonwealth Stadium, where our professional football team plays. Unfortunately, the weather was not on our side. It rained so hard. And not a quick, light shower. It was a torrential downpour, with thunder and lightning and wind. It was a gong show, but you know what, we still had such a fun time. Attitude is everything (refer to tip 4) and our group had a great one.

If you’re getting ready for your first Dîner en Blanc here are five tips to make it a great experience.

1. Make sure you wear white. I know, sounds obvious, that’s the dress code, but there are always people who show up in cream or have another colour on their dress. You stick out like a sore thumb, so look for an outfit that’s all white. Also, it’s a dressy event, so leave the white jeans and sneakers at home.

2. Have fun with your accessories. I love to wear flower crowns, so that’s my go-to for this event, but I’ve seen people in fascinators, white wigs, tutus and boas. It’s not everyday you get to have so much fun with your outfit, so don’t waste the opportunity! Also, ladies, please wear flats. Sometimes the event is held in the grass, sometimes you have a 15 minute walk to get there, regardless you’ll be so much more comfortable in flat shoes.

3. Prepare for the weather. I’ve been rained on at two out of the three events I’ve been to. Like I mentioned above, it torrentially poured on us this year, so I’m so happy I had my clear poncho and umbrella with me. Yup, you read that right, even your rain gear needs to be clear or white, so make sure you’re prepared in advance.

4. Go into it with a great attitude. I’m not going to lie, this event is a lot of work and planning. They’re also always held outdoors rain or shine. Obviously weather isn’t something you can control, but your attitude is. We got totally rained out but had such a fun time this year. I was with fun people, we had wine and dessert (we made sure to grab both when we sprinted for some cover) what more do you need!

5. Pack light. You have to pack your whole life for this event (kidding, sort of), so obviously you can only pack so light between your table, chairs, linens, food and decor, however be smart where you can. Bring collapsible table and chairs and small but attractive decor (flameless candles, flowers etc). This is even easier the larger your group. We had a group of 6 going this year and divided up responsibilities so everyone was bringing something.

Hope this helps prepare you for your first Dîner en Blanc experience. It’s really such a fun event, you just have to make sure you put in the pre-planning work. If you have any other questions about the event, or some tips of your own please share them in the comments!

À votre santé!